Recipes from a Nyonya Kitchen by Florence Tan
2012 | ISBN: 9812617922 | English | 85 Pages | PDF | 3.50 MB


Traditional and classic Nyonya favourites like Chicken Curry, Ikan Kuah Lada, Itik Tim, Ayam Oh, Fried Chap Chye, Udang Masak Lemak and Ayam Buah Keluak are included, as are special dishes like Hee Peow Soup, Ayam Pongteh, Nasi Ulam and Nyonya Yee Sang, which are prepared for festive and auspicious occasions.


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